In Situ Measurement Of The Oxygen Activity Of Low Carbon Steel Ladle Slags

The Southern African Institute of Mining and Metallurgy
S. Smets J. Janssens B. Coletti J. Plessers
Organization:
The Southern African Institute of Mining and Metallurgy
Pages:
6
File Size:
538 KB
Publication Date:
Jan 1, 2004

Abstract

The oxygen activity of the ladle slag determines the reactivity towards the steel during ladle treatment. Therefore, the in situ measurement of the oxygen activity of slags can be an important tool. The applicability of an electrochemical sensor is examined in this work. The sensor measures the electromotive force (EMF) that is established between a sample of the slag phase that is immersed in the liquid steel bath and a reference system (Cr/Cr2O3). Industrial and laboratory experiments demonstrated the capability of the sensor to detect the influence of the slag components on the measured oxygen potential. Comparison of the measured values with thermodynamically calculated values shows that the measured oxygen activity is systematically too low. This was attributed to a reaction of the steel with the slag sample. To investigate this, further lab tests were performed where the slag oxygen activity was measured after the slag had been equilibrated with the steel. The measured values were dependent on the oxygen activity (aO) of the steel. For industrial applications, it is concluded that the aO of the steel should be known and that this value is necessary for the interpretation of the measured values. Keywords: low carbon steels slags, slag oxygen activity, on-line sensing, thermodynamic evaluation.
Citation

APA: S. Smets J. Janssens B. Coletti J. Plessers  (2004)  In Situ Measurement Of The Oxygen Activity Of Low Carbon Steel Ladle Slags

MLA: S. Smets J. Janssens B. Coletti J. Plessers In Situ Measurement Of The Oxygen Activity Of Low Carbon Steel Ladle Slags. The Southern African Institute of Mining and Metallurgy, 2004.

Export
Purchase this Article for $25.00

Create a Guest account to purchase this file
- or -
Log in to your existing Guest account