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  • AIME
    Effect Of Chemical Reagents On The Motion Of Single Air Bubbles In Water

    By C. H. Wayman, D. W. Fuerstenau

    THE gas phase is one of the indispensible ingredients in flotation operations. Flotation depends on the collision of an air bubble and a mineral particle in a pulp and their ability to remain in conta

    Jan 6, 1958

  • AIME
    Mineral Economics - Changing Factors in Mine Valuation

    By Samuel H. Dolbear

    THE value of a mine is basically dependent on its capacity to yield profits. Since the ore must be mined, treated, and sold, some of it in various future years. there is a risk involved as to future c

    Jan 1, 1954

  • AIME
    Billion-Dollar Expansion of US Iron Pellet Facilities is Underway

    In 1974, iron pellet production in the Great Lakes region reached the 53-million-tpy level, accounting for more than 88% of the nation's pellet production. By 1978, pellet output from the Great L

    Jan 11, 1975

  • AIME
    Oxygen Gasification Processes in Germany

    By L. L. Newman

    As soon as the Congress recognized the alarming rate at which our domestic oil resources were being depleted during the war, it took action to step up the rate of research and development which the Bu

    Jan 1, 1946

  • AIME
    Precision In Creep Testing

    By J. A. Fellows, Earnshaw Cook, H. S. Avery

    THE increased use of heat-resistant alloys (26 per cent Cr, 12 per cent Ni, 16 per cent Cr, 35 per cent Ni, 12 per cent Cr, 60 per cent Ni, etc ) in recent years has been accompanied by continued dema

    Jan 1, 1942

  • AIME
    Papers - Petroleum Economics - World Consumption of Petroleum and Its Substitutes in 1940

    By V. R. Garrias, R. V. Whetsel, J. W. Ristori

    World consumption of petroleum and its substitutes in 1940, which, except for the United States, does not include consumption for military purposes even in peacetime, is estimated at 2,006,000,000 bbl

    Jan 1, 1941

  • AIME
    Papers - Petroleum Economics - World Consumption of Petroleum and Its Substitutes in 1940

    By J. W. Ristori, R. V. Whetsel, V. R. Garrias

    World consumption of petroleum and its substitutes in 1940, which, except for the United States, does not include consumption for military purposes even in peacetime, is estimated at 2,006,000,000 bbl

    Jan 1, 1941

  • AIME
    Proceedings o f the Ninetieth Meeting, Bethlehem, Pa., February, 1906

    By AIME AIME

    General Local Committee.-John Fritz, Chairman; A. B. de Saulles, Vice-Chairman.; R. M. Bird, Treasurer; Henry S. Drinker, Secretary; Robert H. Sayre, E. P. Wilbur, Charles M. Dodson, Abraham S. Schrop

    May 1, 1906

  • AIME
    A Volumetric Estimation of Manganese In Pig Iron and Steel

    By Frederick H. Williams

    THE object of this paper is to bring to the attention of those members of the Institute who are interested in the subject, a method for the estimation of manganese, which has been frequently used in t

    Jan 1, 1882

  • AIME
    Technical Notes - The Interpretation of Capillary Pressure Data from Carbonate Retrovirus

    By W. R. Aufricht, E. H. Koepf

    The theory, measurement, and application of capillary forces in reservoir rock have been treated ex-tensively in the various petroleum publications.1,2,3,4 These forces are of prime importance in oil

    Jan 1, 1958

  • AIME
    War Demands Bring Changed Attitude Toward Scrap Metals

    By S. M. Shelton

    SINCE the Saar started. the real progress in scrap-metal recover is in the change of point of view regarding secondary metals. The tendency had been to regard scrap as the normal outgrowth of obsolesc

    Jan 1, 1942

  • AIME
    Production Technology - Bubble Formation in Supersaturated Hydrocarbon Mixtures

    By Harvey T. Kennedy, Charles R. Olson

    In many investigations of the performance of petroleum reservoirs the assumption is made that the liquid, if below its bubble-point pressure, is at all times in equilibrium with gas. On the other hand

    Jan 1, 1952

  • AIME
  • AIME
    Part VIII - Communications - High-Angle Substructure in Electron-Beam Zone-Melted Tungsten

    By D. R. Hay, E. Scala

    STUDIES of structure-sensitive properties, especially mechanical behavior, have shown that grain and subgrain structure play an important role. The mechanical properties of tungsten, in particular, ar

    Jan 1, 1968

  • AIME
    Production - Domestic - Oil and Gas Developments in South Texas during 1938

    By Michel T. Halbouty

    The area for which oil and gas development is reported for 1938 in this paper is larger than that covered by the report for 1937, in that besides Duval, Jim Hogg, McMullen, Starr, Webb and Zapata Coun

    Jan 1, 1939

  • AIME
    Production - Domestic - Oil and Gas Developments in South Texas during 1938

    By Michel T. Halbouty

    The area for which oil and gas development is reported for 1938 in this paper is larger than that covered by the report for 1937, in that besides Duval, Jim Hogg, McMullen, Starr, Webb and Zapata Coun

    Jan 1, 1939

  • AIME
    Nickel In A Period Of Change

    By Paul Queneau

    Some years from now, perusal of the unfolding saga of the nickel family will show that the year 1968 was the herald of change-both in the geography of its endeavors and in its technology. No one shoul

    Jan 10, 1968

  • AIME
    Ore Deposits Of The Boulder Batholith Of Montana

    By Paul Billingsley

    THE purpose of this paper is a comparison, based on genesis, of the ore deposits associated with the igneous rocks of the central Montana Rockies. Considered separately, without attention to their ori

    Jan 4, 1917

  • AIME
    A Out-Ton Acid Open Hearth And Some Experimental Results

    By C. E. Meissner

    THE need for a practical method of deciding upon new alloy steel analyses to widen its markets was the problem facing the Chrome Steel Works at the beginning of 1927. In addition to determining the ph

    Jan 1, 1928

  • AIME
    Selection And Sizing Of Sampling System

    By R. W. Titshall

    WHAT IS SAMPLING? We are all involved in sampling almost every day of our lives, by tasting, feeling, or smelling. Most raw materials, food products or manufactured items are sampled several times

    Jan 1, 1982